Calling all garden lovers, DIY enthusiasts, and outdoor living aficionados! 
 
Mark your calendars for an unforgettable  FREE Garden Symposium  at  The OC Home & Backyard Show — Southern California’s largest home show—where horticultural expert  Nick Federoff  (PBS|KLCS TV host and syndicated radio personality) will share his top tips, tricks, and insider knowledge to help you create the garden of your dreams! 


What’s in Store at the Garden Symposium? 

When: Saturday, June 28, 2025
Time: 11AM – 2PM 
Where:  Anaheim Convention Center

So, you want to start a landscaping business. Maybe you’ve got a thing for symmetry, or maybe the smell of fresh mulch feels like ambition. Either way, turning that rake into revenue isn’t as simple as a lawn mower and a dream. You’ll need a business plan that doesn’t read like a grocery list. You’ll need gear, grit, and the gall to market yourself in a town already full of “eco-this” and “green-thumb-that.” This guide breaks down how to do it right—the first time—without overcomplicating or overspending.  Photo via Pexels

When you stand on your porch and look out over your lawn, what do you see? If it’s a patch of thirsty, sun-scorched grass that’s more burden than beauty, you’re not alone. As climate shifts and water becomes less predictable, the traditional yard is long overdue for reinvention. You don’t have to choose between a yard that’s easy on the eyes and one that’s easy on the environment. With a little strategy and a lot of intention, you can build an outdoor space that thrives without guzzling water—and it can look even better than the lawn you’re ditching.  Photo via Pexels

Flowers make any space beautiful and fresh. They are not everlasting. Everyone loves flowers that stay fresh and don’t wither quickly.
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Proper care helps flowers stay fresh for a longer time. Some may even last for weeks. Selecting appropriate flowers also extends their lifetime. Some flowers naturally stay fresher than others.
 

Chances are you saw me on TV talking way too much about pumpkins. For the record, I did grow all of those pumpkins plus about 40 more.  And I’ll share a behind the scenes secret:  those pumpkins were harvested in early October but I didn’t film the TV show until January.  Keep them in a cool spot, don’t crack or cut them open and they’ll last a really long time!